Food Menu

Lightly smoked and mildly spicy pork and alligator sausage.

Classic Vienna all-beef frank.

Pork and crawfish sausage, smoked with mild Cajun seasoning.

Hot sausage flavored with Cajun spices.

Kielbasa sausage seasoned with garlic and paprika.

Vegan smoked sausage made with soy and potatoes, flavored with apples, sage, and ginger.

Spicy vegan sausage flavored with chipotle and arbol peppers.

Pork and duck sausage, smoked with a Creole spice blend.

Classic pork brat infused with Guinness Stout.

Bold, traditional, authentic Italian sausage.

Hickory smoked bratwurst. Blend of pork and beef.

Vegan bratwurst made from faba beans, peas, and rice.

Vegan Italian sausage made from soy and eggplant, flavored with red wine, garlic, and fennel.

Smoked bratwurst topped with bacon, sauerkraut, dill relish, grilled onions, tomatoes, and Creole mustard.

Crawfish sausage topped with crawfish etouffee, sour cream, tomatoes, onions, and Creole mustard.

Andouille smoked sausage topped with andouille sauce, cheddar cheese, grilled onions, BBQ sauce, yellow mustard, & bacon

Vegan chipotle sausage topped with guacamole, pico de gallo, & chipotle mayo in a romaine lettuce leaf wrap

Beer-battered fried cod topped with onions, tomatoes, tartar sauce, & yellow mustard

Vienna all-beef frank with Chicago sweet relish, onions, tomatoes, sport peppers, dill pickle spear, yellow mustard, and celery salt.

Duck sausage topped with blackberry sauce, bacon, barbecue sauce, and yellow mustard.

Guinness-infused bratwurst topped with andouille sauce, onions, shredded cheddar, bacon, and yellow mustard.

Alligator sausage with grilled onions, tomatoes, jalapenos, bacon, barbecue sauce, and Creole mustard.

Fried shrimp topped with lettuce, tomatoes, & horseradish sauce

Vegan bratwurst topped with sauerkraut, dill relish, grilled onions, tomatoes, and Creole mustard.

8oz portion of fries tossed in Creole seasoning. Add ons available. Seen here: "CBR Fries" (cheddar, bacon, ranch).

6oz portion of tots tossed in Creole seasoning. Add ons available. Seen here with crawfish etouffée, tomatoes and sour cream.

Grilled cheese sourdough bun served with a half portion of fries or tots.

Two fried chicken breast tenders served with a half portion of fries or tots.